source: editor:Zhang Wenni
There is a coffee museum preserving the classic hand-drip coffee culture while integrating the essence of Chang'an. It revives the traditional Chinese culture through a modern dining lifestyle.
The HASIO Coffee Museum Factory Store is situated on West Huayin Road in the Yanta District, spanning an area of 1,200 square meters. This coffee workshop integrates production, processing, warehousing, roasting, tasting, and training. Through the exploration and innovation of roasting green beans, as well as beverage development and manufacturing processes, the store has established a special bond with coffee.
The HASIO Coffee Museum incorporates traditional Chinese architectural features, such as bracket systems and interior pavilions, enabling visitors to appreciate both the coffee culture and the oriental aesthetics represented by classic Chinese architecture.
The HASIO Coffee Museum has carefully selected premium coffee beans from 53 countries and coffee-producing regions around the world, actively creating Xi'an's "coffee culture landmark" with the concept of "Coffee from Chang'an welcomes guests from all over the world".
Coffee enthusiasts can choose their preferred coffee variety by lightly squeezing a pressure ball to smell the different aromatic notes of the dry coffee beans.
As a professional coffee brand, the store features specialty coffee equipment from different countries and eras, guiding local residents and tourists on a journey through the world of coffee.
The museum has created coffee aroma bottles that allow coffee enthusiasts to deeply understand the aromatic structure of coffee through a scientific tasting method.
The museum also showcases a collection of coffee-producing region stamps from around the world, allowing visitors to experience the unique charm of coffee culture.
The burlap sacks of coffee beans from around the world are woven together like a wall, creating a vivid world map that guides visitors through the major coffee-producing regions.
The museum not only provides a platform for coffee enthusiasts to learn and exchange the coffee culture but also injects new vitality into the development of China's coffee industry.
The museum is designed based on the layout of "Eight Rivers Surrounding Chang'an", using a bar counter to enclose and showcase the well-developed water system of ancient Chang'an City.
The museum also holds coffee lectures, tasting events, and other activities, providing a platform for coffee industry experts, scholars, and enthusiasts to explore and discuss coffee culture together.
A coffee production workshop and storage room are equipped here, where visitors and enthusiasts can further understand the coffee production process.
The museum offers a rich collection of exhibits, providing visitors with a high-quality experience of coffee culture. (The pic features a clay coffee bean roaster)
The museum will further enhance collaboration and exchanges with both the domestic and international coffee industry. It aims to promote Chinese coffee culture globally while developing a coffee shop that embodies an Oriental aesthetic. (The pic features a hand-painted coffee pot from the former Soviet Union)